HOTELS AND RESTAURANTS: A BOOMING AND CHANGING SECTOR
Attending EquipHotel means being at the heart of a fast-growing market. Significant projects are planned until 2025 with 8,700 hotel openings worldwide, representing 1,850,000 rooms.
France will also benefit from great opportunities with the Rugby World Cup in 2023 and the Olympic Games in 2024.
Driven by a booming market, besides just providing food and accommodation, hotels are becoming places for experiences and living, where people can have fun, become more cultured, learn, work, shop, or work out at any time.
New restaurants are developing and working together with big names and chefs in the industry.
Today, these players have to innovate to stand out.
EquipHotel is a source of inspiration for the entire hospitality industry.
It is the key professional and international trade show for the Hospitality and Foodservice sectors.
113,000 professionals are gathered during 5 days to develop their business, discover the latest trends, new products and innovation for Hospitality and Contract projects, while living new experiences and meeting their peers.
Foodservice / Design / Well-being / Technology / Services
The trade show features over 1,200 exhibiting companies, 40% of which are from outside France.
Its unique approach makes it the most comprehensive international trade show in the hotel and restaurant industry.
Leading and well-known French and international brands, together with young innovative companies who are redefining the hotels and restaurants of tomorrow.
Leading companies from home and abroad confirm their participation at the leading global trade fair for sweets and snacks.
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