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Via L. Galvani, 358 – Loc. Crocetta
45021 Badia Polesine RO
Tel. +39 0425 51039
Fax +39 0425 595647
The traditional taste of bread
Our family has been producing bread for more than sixty years, following the “ferrarese” recipes and tradition, one of the best in the world according to experts.
Riccardo Bertoncello enhances this excellence, offering a range of natural, light and innovative products. Tasty and irresistible bread, to give every day the pleasure of changing taste.
The perfect match between bread and wellness.
We have a fully automatic line of 100 meters of crackers, two breadsticks line and a line of Kamut® and sesame bread. Multipacks are also ideal for Ho.Re.Ca.
The experience and resourcefulness have enabled us to obtain the Bio certification under the control of the CCPB IT BIO 009, the license of the registered trademark KAMUT® and the certification according to IFS and ISO9001/2008 standards.
We have combined experience with the most modern production technologies. The result is a freshly baked bread with a great variety of flavours, to have the pleasure of tasting something new every day.
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